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Kinn Los Angeles件のレビュー
We were really looking forward to our meal here esp because
We were really looking forward to our meal here esp because I love Korean food with a modern upscale twist to it, but unfortunately they missed the mark on a lot of items. The mushroom and eggs dish has a good smokiness to it and the eggs were poache
My favorite items on the menu were probably the bibambap,
My favorite items on the menu were probably the bibambap, octopus, and albalone. Nothing on the menu was super special in my opinion though, it was all familiar flavors. For example, one of the dishes had kimchi but the fermentation flavor tasted sim
Everything was perfect.
Glad I was able to have the experience before their last day. Once you finish a dish you just want more. I hope to try chef ki's food again.
Im so sad this place is closing, it was one of the best
Im so sad this place is closing, it was one of the best meals ive ever had. Every dish was so creative, thiughtful and exceptionally prepared. Where else would you find perilla ice cream and tomato with jelly? Every dish had its highlights and i cant
Loved this place! (My boyfriend surprised me with this
Loved this place! (My boyfriend surprised me with this dinner for my birthday so I could also be biased). Very cute, intimate place with moody lighting (could be bad for photos). I went a week ago but I still think about the crispy octopus. I can s
In the middle of hustling and bustling ktown is Kinn.
The omakase is reasonably priced at $95/person and had a good variety totaling 7 dishes. They rotate the menu quite a bit so we got the decadent autumn menu on a cool November evening. My friends say the summer menu was a bit brighter in the flavor
The food is spot on.
My favorite dish was the octopus. It had a perfect crunch on the outside while being super tender inside. Not to mention the flavor was perfect. The first dish with the Mushrooms (sorry cannot recall the name) was also one of my favorites. Subtle b
Everything was delicious (couldn't find a weak spot if I
Everything was delicious (couldn't find a weak spot if I tried), you can tell the love is in every dish and every bite. That octopus tho... insane. Could eat it every day until I die and never get sick of it. This may be controversial but I spent l
I love how this place is small and intimate.
I do love how their menu is seasonal. Which makes you have to come back to try their new dishes. The best dish is the Octopus. I did leave slightly hungry cause their dishes was small, but I still like to come back to try their new menu. Ser
Kinn has been on my radar for over a year now and finally
Kinn has been on my radar for over a year now and finally had the chance to give it a try. I'm giving Kinn 3.5 stars despite not being completely blown away by the experience. It is certainly a very good restaurant, but some of the dishes lacked flav
Horrible service and food was bland for what you're paying
Horrible service and food was bland for what you're paying for. Definitely overhyped.
LA is poppin' right now in regards to hot new restaurants
LA is poppin' right now in regards to hot new restaurants springing up from the ground on just about every block, and one that should definitely be on your radar is @kinn.la, located in Koreatown (Los Angeles). Chef Ki Kim, previously of Jungsik and
Good tasting menu.
Reasonable price and good service. Place is kind of small so make your reservation early
Came here based on a recommendation from a friend! I
Came here based on a recommendation from a friend! I thought the food was quite tasty and a fun spin on some traditional Korean dishes. My favorite was the pork belly and the crispy octopus. Would recommend!
The ambience is a cute little place with only few selected
The ambience is a cute little place with only few selected tables to sit and with counter tops. We sat at the countertop, and started with a few glasses of wine. The selection is wine, sake, and I believe beer. Each course was delicious! Given it's L
Best dish from here was the Bourbon Tres Leches--flavorful
Best dish from here was the Bourbon Tres Leches--flavorful with a hint of bourbon with just enough sweetness and contrasted by the kumquat. Overall all the dishes fell short of expectations. They were either too one noted with not enough separation o
First things first.
. the waitress... jay? She was so short with me when I asked for a different table. It's not that big of a deal..Service is robotic.Small place with a weird smell.Food was okay . was eating tapas where your friend picks out the items.. Don't know wha
Not sure what the hype is about.
I think everything was pretty mediocre aside from their Kurodai Mulhwe! Their beef tartare is unique however, I think is a one try thing and I would never crave it again. They're octopus was so salty - I gave it a second bite and had it down 2 cups o
Annoying that they never answer the phone and their
Annoying that they never answer the phone and their cancellation policy. Not too impressed. Couldn't even eat 2 of the courses cause it was so salty. Although they mentioned some Korean ingredients I could barely taste it. Service was good but nothin
I loveeee KINN .
This is def one of my favorite restaurants in Ktown. Highly recommend trying out this restaurant. I also made an amateur review of this restaurant on my youtube channel. Check it out and show some love. Thank you! Here's the link <a href="/re
Refined but unpretentious.
Really beautiful presentation yet delicious. I highly recommend the tasting menu here.
Kinn is like a hole in a wall kind of place.
If you blink you might miss it. However, don't be fooled by how small the restaurant is because it delivers big on flavor, presentation and service. Came across Kinn from a list of best new restaurants in Los Angeles Forbes published recently. It is
The BBQ octopus is the best preparation of this I have
The BBQ octopus is the best preparation of this I have every had. Can't wait to dine here again. I wasn't very impressed by the wine list, might see what their corkage policy is and bring a bottle next time. The entire prix fixe was delicious, and
Kinn Los Angelesの予約を投稿しているユーザーとつながる
AppointmentTraderは、ユーザー同士が予約を交換したり、Kinn Los Angelesとの個人的な関係を活用したりできるコミュニティ主導のプラットフォームです。購入者は、過去の取引や信頼性を反映した自動化された出品者評価を利用して、情報に基づいた意思決定を行うことができます。
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ご希望の時間に合うユーザー投稿がない場合は、ご希望の時間帯で入札することも可能です。
たとえば、ピーターが素晴らしい朝を過ごし、その日の午後6時に友人3人をKinn Los Angelesへ連れて行くことを決めたとします。
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ここでコミュニティ主導のビッドプロセスが登場します。
ピーターはAppointmentTraderでビッド（報酬）を設定し、これを受けてコミュニティメンバーが予約獲得に動きます。ATは手助けできる経験豊富なユーザーに通知を送ります。
ステップバイステップの流れ
1.) 報酬（ビッド）の設定
* AppointmentTraderは過去のデータから、予約獲得に妥当な報酬額を$100と推奨します。
* ピーターは本当に行きたいので、ビッド（報酬）を$200に増やします。
* この段階では、まだ予約は存在していません。
2.) コミュニティユーザーがビッドを受け取る
* MaternalRecord73は、予約確保の実績が高く返金リクエストも少ないAT上級ユーザーで、ピーターの$200ビッドの通知を受け取ります。
* MaternalRecord73がビッドを受けることで、予約獲得のために動き始めます。
* ピーターは、ビッドが進行中の間、MaternalRecord73とやりとりすることができます。
3.) 予約の確保
* MaternalRecord73はKinn Los Angelesでの独自のコネクションを使い、テーブル確保に努めます。
* もし無事に午後6時の4名テーブルが取れた場合、ピーターは予約確保の確認を受け取ります。
* MaternalRecord73が予約を確保できなかった場合、ビッドは他のユーザーが挑戦できるようにプールに戻されます。
4.) 支払いと保護
* 予約が確保できたら、MaternalRecord73は$200の報酬を受け取り、AT残高に入金されます。ユーザーは自身の資金を管理でき、銀行振込やPayPal、Zelleなどの利用可能な出金オプションで引き出せます。
* ピーターは友達と一緒にKinn Los Angelesでディナーを楽しめます！
* すべてのAT取引と同様に、トラブルやノーショウ料はプラットフォームのコミュニティ主導の解決システムで対応しています。実績あるユーザーにとっては、ビッドを成功させるインセンティブがあり、コミュニティメンバーは問題を報告して、マーケットプレイスの信頼性を維持しています。
