Saison San Francisco件のレビュー
At the beginning of this year, I celebrated my one-year
At the beginning of this year, I celebrated my one-year anniversary with Adrian at a Michelin two-star restaurant. We had the Bridge Menu, which has a few fewer dishes than the Full Menu. The cuisine was New American, starting with four small bites--
Great dinner ! I had caviar in countless places but Saison
Great dinner ! I had caviar in countless places but Saison made the greatest impression. The service is better than Quince ! Plan to come back soon again ! Recommended to friends already.
Phenomenal dinner! Price tag is high, but the very
Phenomenal dinner! Price tag is high, but the very attentive service and courses are well worth it. Celebrated a birthday and retirement last night and every bite was very very good. The menu changes often but my favorite courses from last night (Lat
fine dining is such an experience!! yes your wallet will
fine dining is such an experience!! yes your wallet will cry a lil but the vibes and service is so cool! the staff are very attentive, clean, and friendly. we were educated on cooking techniques and learn the history of how saison came to be + its mi
Kelly is amazing!! Best service in San Fran!!
Kelly is amazing!! Best service in San Fran!! Sooooooooooo gooooooooood Thank you
Our dinner at Saison was one of the best meals I've ever
Our dinner at Saison was one of the best meals I've ever had. It was also THE most expensive meal I've ever had. The food and service were outstanding. It was a great way to celebrate our anniversary. But wow, expensive. I'd love to
When back for a visit.
Great service, added all supplements and traditional wine pairing; their reserved didnt give much of an appeal. The memorable; the Shrimp would of like it to be more crispy! So that the head can be truly enjoyed. The Bakchoy was a lit on the salty si
Took me way too long to get back to this exceptional
Took me way too long to get back to this exceptional restaurant. Since I was here last they have had a change in chefs but the high quality experience remains the same. Lots of local ingredients fill the menu and the tea to start the first course a
Food highlights: uni toast, wagyu beef (OMG), and halibut,
Food highlights: uni toast, wagyu beef (OMG), and halibut, which we were told is a recent addition. Wine pairings were thoughtful and sometimes unexpected- in a good way. Staff are extremely organized and friendly. It got a little loud at times, but
Truly memorable and wonderful experience.
Overall one of the best dining experiences I've ever had. Unique, flavorful dishes beautifully presented and served by attentive but not intrusive staff. Every detail of the food and service was thoughtfully crafted and well executed. I particul
Saison is elegant, the first few dishes were beautifully
Saison is elegant, the first few dishes were beautifully plated. I loved how they blended sea and land elements in a really creative way, with standout touches like the uni and wagyu that added depth and surprise. I did find the atmosphere a bit for
An wonderful experience
A wonderful experience. It is very expensive, but you know that before you get there. We had the abridged menu; couldn’t eat a 10 course meal and would not want to pay the much But the meal was fantastic and the friendliest, most helpful wait ser
Best part of my trip to San Fran
Fantastic, food was incredible, but what stood out was the service and friendliest staff. I dined solo sat at the bar, and the bartender was extremely welcoming and chatted to me throughout my meal and gave great recommendations for my stay in the ci
During my recent dining experience, I had the pleasure of
During my recent dining experience, I had the pleasure of tasting both the Black Cod and Grilled Duck Breast, and they were absolutely delicious. The Black Cod was perfectly cooked, with a tender, flaky texture and a subtle yet flavorful seasoning. T
High quality food and service in a cozy spot that makes you
High quality food and service in a cozy spot that makes you forget the city. I went for their abridged tasting menu with an addition of their uni toast, and everything was impeccable. Everyone there was fun, friendly, and informative. Of course each
Food was good but it was in courses.
The service was awesome and everything was really fancy. The one problem again, was that it was in courses. It is a michilan so I'm pretty sorry for leaving review but yea. I didn't like it. Sorry guys
greeeeaaaaaaattt food love the drinks! service is so goos
greeeeaaaaaaattt food love the drinks! service is so goos they replace your napkins when you go to the bathroom and fold them up. they offer to hang your coat and give you a handy purse holder thats magnetic, it sticks to the table. they also scoot y
This place was an absolute experience.
I came on short notice and I didn't realize it was such a fine dining restaurant I definitely was not dressed for nor had a reservation but they gave me a seat at the bar and were able to curate a last minute tasting menu just for me. I feel like a t
When I came to this restaurant eight years ago, it was
When I came to this restaurant eight years ago, it was almost all men with long legs. Now it's almost half women. I'm glad to see that women are treated equally in the workplace It's very thoughtful that the restaurant has prepared celebratory cards
Had a nice recent experience at Saison - beautiful
Had a nice recent experience at Saison - beautiful restaurant, solid service team, a nice menu/meal. My menu was overall pretty good, but only 2-3 dishes really stood out as truly exceptional. love the open kitchen, I was seated nearby so had a great
Came here for a birthday dinner and I truly cannot express
Came here for a birthday dinner and I truly cannot express how much love I have for this restaurant. The food was absolutely amazing - it was a special collaboration dinner which was fun to watch with their open kitchen dining space. The small bites
Came here for our anniversary.
We have been wanting to dine at Saison for many years and we were very excited to finally book a table. Meal started out nice. We were sat at an amazing table and were secluded in a corner, fantastic. Excellent view of the kitchen and was just a ni
Well Saison sets the bar for service for sure.
The staff was incredibly attentive, kind and knowledgeable.I especially enjoyed the wine pairing with my food, the sommelier did a fantastic job and taught me some things about wine. The restaurant itself was beautiful and laid out well, the lighti
They pulled a bait and switch pushed to bar seating yet
They pulled a bait and switch pushed to bar seating yet didn't offer abridged menu. Overpriced for pulling a fast one despite specific stating we do not want the full menu in the bar seating. Don't be the schmuck taking bar seating but pay the full m
My babe took me here before a game.
Brilliant and unique food. Non-pretentious and great soundtrack. Lighting is A1. And love the French styled kitchen. The service is very personal and friendly.
Remarkable! It is a experience you will not regret! It was
Remarkable! It is a experience you will not regret! It was a perfect blend of pure enjoyment and focused culinary excellence. Each dish brought a sense of joy and contentment, making the entire meal not just delicious but truly memorable. All staf
This evening was a gift from our son.
. he arranged the entire weekend for us and was beyond excited for us to dine here. The experience exceeded our expectations Food, service and ambience were on point it was my first time trying Uni, oysters, rabbit and antelope.. all were excellent
Great date night!
We went last night for the abbreviated menu and it was delightful. Perfect service that was both professional and playful. The smell alone is worth another star. The food was sublime and the wine pairings were different but matched beautifully. T
(Part 2 of 2) After the wagyu (which was 105 out of 100 by
(Part 2 of 2) After the wagyu (which was 105 out of 100 by the way, rivaling how that same wagyu might have come out at a top notch restaurant in Tokyo), we were asked if we would like to tour the kitchen. We obliged - I suspected we were behind sche
0 stars if I could!!!! Stray away :( The only plus side
0 stars if I could!!!! Stray away :( The only plus side of this $1K meal (yes you see it correctly $1000+ meal) is our seating view into the kitchen. The serving of caviar was great but then each dish afterwards went downhill. Was served a bunch
A delightful experience with an exceptional wine pairing
A delightful experience with an exceptional wine pairing across a multi course meal. A delightful experience with an exceptional wine pairing across a multi course meal.
Splendid Saison
What a splendid meal at Saison. An innovative and tasty set menu with many standout dishes and presentation - lobster tartare, uni, white truffle pasta, duck etc. I would probably skip the wagyu supplement next time since i’m not a fan of wagyu gen
Exceptional all around
We went to visit our kids. Saison experience was beyond expectations. Staff game us exceptional service. Food and drinks were well presented and delicious.
Loved our experience at Saison.
From the first moment we went in, it felt like we were taken care of. We sat at the corner with a view of the entire kitchen. The food was paced to come out pretty soon after we finished each dish. With the wine pairing, I was absolutely stuffed by t
Had the abridged menu for a special occasion And added Uni
Had the abridged menu for a special occasion And added Uni toast and risotto with truffle. Outstanding flavor, service , ambiance. Highly recommend and our favorite Michelin 2 star in the world so far !
This place gets all the accolades and it delivered for me.
My husband took me here for my birthday and boy did the staff at Saison make me feel special the whole time. Everyone said happy birthday to me, the hostess, the sommelier, every server. The place feels like a man cave meets a modern kitchen. Kind of
Well Worth A Visit!
Didn’t know much about Saison other than it’s Michelin Star before entering the restaurant late last month. By the time I left Chef de Cuisine Richard Lee and his top-notch team of souls chefs, pastry chefs, sommelier and servers schooled me in
Sucks and thanks
While restaurant Alinea has replied very quickly for my inquiry, this restaurant group haven’t responded forever. They just don’t know how to treat customers. Sucks, and thanks for helping not to spend my money and time for you.
Worthy of Pellegrino Top 50
If you are bored of the industrial standard food served in many of the Michelin 2 or 3 star restaurants in the world, you need to try Saison. A legitimate contender for the Pellegrino Top 50. I have been to Saison several times before the Pandemi
Over priced Took 30-40 minutes minutes between each course
Over priced Took 30-40 minutes minutes between each course Wine pairing was okay; they could have had a greater selection of finer wines Super overrated by about 500%Ambience was average too as our table was right next to others; not a Michelin-type
Contrary to some of the reviews I've read claiming that the
Contrary to some of the reviews I've read claiming that the courses were undifferentiated, I found that each dish held its own unique and distinct flavor profile. The courses played like different notes in the same song. The service was excellent, as
Food is great really nice place to celebrate birthday,
Food is great really nice place to celebrate birthday, chief even gave us a cake!!!!!
Bf surprised me with a dinner reservation here for our
Bf surprised me with a dinner reservation here for our anniversary. For a 2 michelin title, the food did not disappoint but it is on the pricer end. Service was 5/5!
S.O. booked this spot as a surprise for valentine's day and
S.O. booked this spot as a surprise for valentine's day and boy was it a surprise. I've never had so many flavors in one bite at a time, and so beautifully plated. What a delight. Service was also fantastic. Seating here was intimate, although a bit
I've dined at every single Michelin rated restaurant in the
I've dined at every single Michelin rated restaurant in the Bay Area- saison is average in my opinion. Considering the price and ingredients used, I would say it's below average. One of us ordered the vegetarian tasting, which was the same price as t
Two Michelin stars restaurant in San Francisco.
The interior design with the view of open kitchen is phenomenal. We have the 9 course meal with pairings wines and added Wagyu beef. The food is delicious but not that special. The service was great. Just one thing, though not as good as we expected.
This place has been on my list forever and I finally got
This place has been on my list forever and I finally got the chance when visiting SF for work. It started off with a tea that was very nice especially given the cold and rainy weather in SF. Next came the caviar, probably the course I looked forward
Exciting place to try if you want a Michelin star dining
Exciting place to try if you want a Michelin star dining experience. But this place falls a bit short in terms of the tasting menu and the price. The dishes that were presented lacked something special and some of them were a bit over seasoned. I tr
Been on my list for a while.
Have heard mixed reviews from many but finally encouraged to go by a fellow foodie who's been here twice. The experience was exquisite. So much attention to detail. Every dish was an explosion of flavor. The highlights were the uni, locally sourced c
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