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Gordon Ramsay Hell's Kitchen Foxwoods Ledyard件のレビュー
Disappointing
My husband and I wanted to see if the restaurant matched the hype and the show (which we love). We were excited to be there. But . . . the decor/ambiance was rather cold and unwelcoming. No warmth whatsoever. This is not where the show is filmed.
My husband and I wanted to see if the restaurant matched
My husband and I wanted to see if the restaurant matched the hype and the show (which we love). We were excited to be there. But . . . the decor/ambiance was rather cold and unwelcoming. No warmth whatsoever. This is not where the show is filmed.
This was our 4th.
Time it was our anniversary 32 yrs was so disappointing we always get the fixed menu at always amazing not thus time scallops over cooked my b beef wellington had mustard my husband's none .service was excellent but not the food so disappointi
Everything was fantastic.
From the hosts who greeted us, to Justin who waited on us and has a great sense of humor, to the beef Wellington and sides, and to the desserts. The space is airy, clean, and well lit. We had a great experience.
Second time to Hell's Kitchen and both times Kyle Timpson
Second time to Hell's Kitchen and both times Kyle Timpson was off. All my celebrations seem to fall on the slower days. The food: my wife got the standards, Beef Wellington and seared scallops, delicious I was told. I ordered Black sea bass
i have been waiting to have an opportunity to go to a Hells
i have been waiting to have an opportunity to go to a Hells Kitchen Restaurant . we went for my 55th birthday & I was disappointed. I had the prefixe menu that our waiter suggested . started out with scallops , very very stringy . no real taste t
I've been to Hells Kitchen (all different locations) many
I've been to Hells Kitchen (all different locations) many times but this was the best visit. Chef Kyle Timpson, the winner of season 23 was the expo, coordinating everything to perfection. My wife & I's beef wellingtons were perfection
Over rated fine dining.
We had their prix fixe menu- which was nothing like you see in the show. Scallop appetizers were small (each scallop was the size of a quarter). The main course (beef Wellington) was inconsistent- one was band, while my wife's was too salty.
We're fans of the tv show, so the experience of eating at
We're fans of the tv show, so the experience of eating at Hell's Kitchen was fun just for that reason. We sat only one table away from the open kitchen, so we got to watch the cooking from the perfect distance and Kyle, the Season 23 winner
Doesn't Stand Up to the Hype
After all the hype and watching the show, Hell's Kitchen was a big disappointment. I was looking forward to ordering the Rack of Lamb featured on the Hell's Kitchen competition, and was surprised to learn that it wasn't even on the men
great great food
great food! service was fine. it was a busy friday night so it took some time. huge menu for wines and drinks. I had to get the mac and cheese side and it was outstanding. Prices were better than I expected. 41 for a salmon entree in a first class a
Nice place, good atmosphere , conversations easy.
As I was in a Club, the meal was a preplanned available menu. I selected Cesser salad as appistiser .. very small bowl but is was very good 3.8-4.0 . Next I selected the Filet Minion 6-8oz ( forgot ) medium Rare with a char. Came out Med Well, over s
What an experience.
We just sat and soaked it up. We were seated at a table and our server Justin was right there if we needed him. We were pretty close to where they were cooking. It was noisy but it was also very busy. We ordered the Beef Wellington and Short Ribs al
Special shout out to our waiter of the afternoon, Ryan J,
Special shout out to our waiter of the afternoon, Ryan J, for his stellar service and memorable personality! He really helped make our luxuriously delicious lunch that much more delectable. Now, onto the review. So, we're not exactly n00bs when
Food was excellent, service was perfect! The beef
Food was excellent, service was perfect! The beef Wellington was probably the best I've ever had, the pizzas they made for my kids were delicious, the filet mignon was superb and our server Zack was attentive, and provided a top tier experience.
You NEED TO come here if you're in the area or visiting and
You NEED TO come here if you're in the area or visiting and looking for an indulgent, special occasion dinner. Hell's Kitchen delivers on all expectations from spectacular service, to a breathtaking atmosphere, to incredible and high-end cu
As a huge fan of Gordon Ramsay and the show, finally
As a huge fan of Gordon Ramsay and the show, finally stepping into the first-ever Hell's Kitchen on the East Coast? Say less, I was GEEKINNGGG! And witnessing the actual winner of Season 23 at the pass? Out. Of. Body. Experience. We had the cute
Had a yummy lunch here, the sticky toffee pudding is
Had a yummy lunch here, the sticky toffee pudding is definitely the highlight of the menu! It is cool seeing the chefs in the open-concept kitchen.
Great service and good food! We went around 4:45 before the
Great service and good food! We went around 4:45 before the dinner rush and everything was excellent. The food didn't wow me like I thought it would but maybe it's because I got a steak. I do really want to go back and try the beef Wellingt
Meh
First let me qualify - I am a super fan of HK and went for my retirement after 30 years with my husband because it was on the bucket list so perhaps my expectations were too high. The service and food were ok but really just ok. We waited a long ti
Nothing exceptional.
We had the salmon and chicken Succotash. The salmon was good, I would give it a 4/5 stars. The chicken was definitely no more than 2.5/5 stars. I would not drive the distance to come to this restaurant, but if I were here anyway, I would give it anot
Had a birthday lunch there.
Lunch menu is different than dinner menu. Everyone was attentive. They got two parts of our order wrong. Simple Mistakes and it happens. They brought my wife a dessert for her birthday which was date-based and outstanding. Overall 5-star ambianc
We went for a bachelorette party.
There were 14 of us they couldn't accommodate any seating for us even though we had it planned months before we ended up having to sit seven and seven at two separate tables. We ordered the beef Wellington, two of them came out with raw Filo dou
Well worth a visit - order the beef wellington
We have been here twice and both times were EXCEPTIONAL. We were unsure after reading some reviews…but omg for the price of the dishes they 100% deliver. First time we had the 3 course (scallops, beef wellington and sticky toffee) and each course w
Poor
Food came out cold. Sent it back and t beef wellington was microwaved . Service was slow and told by waiter that they were short staffed?? Really. The only good thing was the manager came over and offered a full refund never again. Same the big buc
Not perfect but considerably better than a normal restaurant
So it wasn't life changing but it was very good. The risotto was good but I wouldn't order it again. Theyentrees and dessert alone are plenty of food and better. The wellington and the idiot sandwhich meat tasted similarly and both were as
Big disappointment!
I went to Hell’s Kitchen for my daughter birthday.Beef Wellington was great the Caesar salad wasn’t good,veggies was bland I ask waitress for little sparkling water too add to are drinks at she bought 2 full glasses and of course I was charged fo
DO NOT GO.
Manager was rude at check in. food was cold and servers did not pay any attention to the table. Would not recommend. Please save your money.
Second time here!
Wait staff was great! Second time here not so good... short rib was good potatoes not so good Beef Wellington was good ! Lobster risotto was great! Brussels were great! Mac and cheese just okay ...coffee was good ..desert good but preferred our choi
Such a disappointment!
My friend and I dined here last night. We made reservations weeks ago and have been excited to finally get to eat at Hell's Kitchen. We both agree that while the restaurant is very cool, the food was just awful. We had the Prix fixe menu. On
Excellent meal and waitstaff...BUT...
My mom and I went to Hell's Kitchen at Foxwoods on Saturday April 12 after seeing the Heart concert. We had a 10 pm reservation that we made several days earlier. The drinks, entrees, and the waitstaff were all excellent! I ordered the braised
Should Have Wowed
We were a party of four celebrating my adult son's birthday this past week so no one complained because we wanted to stay in the celebratory frame of mind, grateful to be together, etc; however as I was treating, I am leaving a review of the ove
The beef Wellington is incredible!!! Nice dining room, too!
The beef Wellington is incredible!!! Nice dining room, too! Highly recommend for a casual & special occasion.
Don't go
Horrible, Save your money. Husband's gravy from Wellington was burnt tasting. My Chicken was spicy, and not only to me. They said no it couldn't be. I know what red pepper flacks look and taste like. Spoon had melted plastic on it. They then said the
The first time we ate here was opening weekend with Chef
The first time we ate here was opening weekend with Chef Christina Wilson running the pass. Excellent food. Impeccable. Everything we expected from Gordon Ramsay. The second time we ate here, the food was great but the service was a little odd. I thi
I've been to this place twice and each time it was
I've been to this place twice and each time it was disgusting. U would think since it's owned by chef Ramsay it would be the best food ever. I was wrong. this food taste like cruise food. yuck. save ur money. This expensive place is not worth it. 170
The wife and I did early Mother's Day lunch here yesterday
The wife and I did early Mother's Day lunch here yesterday and it was amazing! We each had the Beef Wellington with scallop appetizer and a date cake dessert. The service and ambience are unmatched as you feel like you're in an episode of the show. &
Great meal at Hells Kitchen Foxwoods.
Everything was perfect. It was my first time having the beef Wellington.
Exceptional service all around.
Flavorful delights from apps to entrees to desserts. Wonderful ambiance to boot.
I was disappointed.
For Gordon always stressing standards, I feel like he would be embarrassed by their scallops. They were cut in half side to side, so they were like a really thin scallop. I didn't pay that much for 2.5 scallops (5 half scallops). If they do nothing e
it was ok
the ambiance was great however we both ordered the prix fixe dinner with the wine pairing. we ordered cocktails my husband's was good mine was awful i honestly think they didn't put the alcohol in it. 2 minutes after we got our cocktail the first win
Food steak great.
Service fast.Ambiance it doesn't matter that much when the food is peak.
not worth the pricey menu.
the scallops were cut in half, and cold, the filet was so salty it was uneatable, as well as the beef wellington. The potatoes w tasted like sour cream from the container. The only enjoyable thing was the french fries! If you want the hype go for
What can I say.
I have eaten and Gordon's restaurants in the past but I was able to take my wife for the first time. She has a garlic allergy which is always hard to manage but the team and Hell's kitchen was happy to accommodate. We went for lunch. I had the Riso
Overpriced mediocre food and service
The decor in the restaurant screams Hell’s Kitchen. It was well themed, clean and cozy. But the food and service in this location are lacking. We were seated quickly and given menus. An employee arrived at our table shortly thereafter, to collect e
There were two of us.
We were there for a special celebration. We were a few minutes early for our reservation but promptly seated. However, after ten minutes I had to ask for a server as parties around us were being seated and received menus. We finally got a server. Nic
BOOK IN ADVANCE! Ok now that we've gotten that out of the
BOOK IN ADVANCE! Ok now that we've gotten that out of the way let me just tell you how amazing this place is! We went for my birthday and had to go all out. Everything we ordered was delicious and worth the arm and the leg to get! Prices are steep bu
This was the most memorable meal I've had in a very long
This was the most memorable meal I've had in a very long time, and we went during lunch. Victoria was the best server I have ever had. She was so personable, knowledgeable, and made us feel so welcome. She answered all of our questions and had excell
I love the atmosphere, the food is amazing.
What keeps me come back are the employee. Bartenders Elis and Mikayla are the best and always remember us and by name. Our reservation time and requests were respected. We always start with the crab cake and drink at the bar, then dinner this time i
If you are having a hard time getting reservations I
If you are having a hard time getting reservations I suggest a week night if you're able. Super spacious and almost empty on a Tuesday night when I visited, and no waiting months for reservations! If you are looking to try the most popular dishes -
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