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SPQR San Francisco件のレビュー
Came here for a date night! The amabiance of the restaurant
Came here for a date night! The amabiance of the restaurant is very nice and the menu offers multiple types of tasting courses, but we decided to go a la carte. Halibut Carapccio (5/5): This was by far the best carpaccio I've ever had. The mang
Extremely friendly staff but the food is below average.
Extremely salty or just plain bland. The food tastes like it was prepared hours before you ordered it or days ago and doesn't give off the freshly baked/roasted feel. The dessert options are unique but not tasty since this is the course most peo
Hands down one of the best dining experiences I've ever had.
I celebrated my brother's 30th birthday here and the staff went above and beyond We had the tasting menu and I would highly recommend it! Thank you to the SPQR for a lovely evening!
Tried SPQR's summer corn tasting menu (3-courses, 1
Tried SPQR's summer corn tasting menu (3-courses, 1 dessert), but wasn't blown away by anything. Dish 1 - corn pannacotta: a savory, intensely umami dish to start the meal. It was way too rich and creamy to be an appetizer. The corn essenc
fun Monday dinner option for small group with mixed tastes
I am not a foodie but needed to host a Monday dinner for a small group of friends and family, including both connoisseurs and a couple allergies/restrictions. Took a chance from out of town and booked here. This review is a 5 for me because of the ex
We have been here twice now - the food is good, although
We have been here twice now - the food is good, although not amazing. The service when we came the second time wasn't great as we spent a lot of time waiting at the start of the meal, both for our orders to be taken and for the first course to b
Disappointed.
.. food not that tasty and restaurant seemed short of staff. Favorites are the wagyu steak and short rib pasta. The amount of jam on chicken liver toast made the whole piece taste weird/too sweet. The other pasta (forgot its name) tastes salty and s
We had a great dinner at SPQR--the vibe is modern and
We had a great dinner at SPQR--the vibe is modern and relaxed, perfect for a nice night out. We ordered a bottle of wine and the A5 wagyu which was a highlight--rich and perfectly cooked. The pasta dishes were fresh and flavorful, and the service w
Place is great for date nights, but the food was a huge
Place is great for date nights, but the food was a huge disappointment. Though the presentation was good, the flavors were not meshing well and felt like each dish was doing too much. My highlights were the desserts ( I would come back just for that)
We recently went there and had a wonderful meal with great
We recently went there and had a wonderful meal with great service. Everything felt very yummy. Especially the Seabass and the pickled vegetables. Service was attentive and helpful. Highly recommend!
We had a reservation for 830 and ended up being seated 40
We had a reservation for 830 and ended up being seated 40 minutes later. The food was good but considering the price, I was not impressed and honestly it was not worth it. It lacked originality and creativity which is something I'd expect at a p
Worth a Visit
We hadn’t been in more than a decade, but we’re in the area so made a reservation. We had the $99 prix fixe menu, which consisted of 4 courses plus their focaccia. We had hamachi credo, 2 different pastas and wagyu beef and halibut. Dessert wa
We visited last night and it was the 4 course meal option
We visited last night and it was the 4 course meal option only. We both thought that the presentation was beautiful and high class but the flavor and taste did not match. The cooked fish dish was sadly under cooked & had a weird flavored lentils
Wow looks like the reviews are super divided between the
Wow looks like the reviews are super divided between the breakfast grab-and-go option and the dinner service, this review was for the dinner service! Honestly when my partner and I came here and I saw the reviews I was SCARED!! like are we about to
Lovely
Had a delightful experience at this elegant stylish restaurant. The ambiance- music, seating arrangement, table setting, service and appearance and taste of the food were perfect. Had the Thursday five course pasta dinner. Divine.
Bad Chef
Went for dinner last night with a table of 9 of us. A few of our friends ordered the Tagliatelle Frutti di mare which is $44 a dish which was very disappointing as the prawns were very over cooked and overall not a very tasteful dish! I think the che
An evening of excellence and massive disappointment, leaving me, thirsty for water after eating too much salt
I have eated at SPQR before Matthew Accarrino was hired and a few times after he took over the kitchen. The restaurant is very tight with almost no space between the tables. The decore is a modern twist on 1970’s look that works well. As is ofte
Perfect date night with my hubby to celebrate his
Perfect date night with my hubby to celebrate his promotion! The food was delicious over all five courses and the service was perfect, from the host to our server to all of the generous chefs at the chef's table. The prix fixe is a great deal at $90
been here second weekend on a roll - super friendly service
been here second weekend on a roll - super friendly service and great quality food; my party of two feel very much welcomed and valued and regained the joy of dining out again
Quality Italian food for good prices - the a la carte menu
Quality Italian food for good prices - the a la carte menu is great. Ambiance is good as well and good service. Not going to blow you away with food but overall good.
My husband and I came here for date night last week and
My husband and I came here for date night last week and absolutely loved it. The food, ambience, and service was simply outstanding. Highly recommend the chicken liver appetizer, lasagne, and wagyu dishes. The chocolate selection plate for dessert wa
4.5 stars. SPQR dinner tonight! It was delicious! been
4.5 stars. SPQR dinner tonight! It was delicious! been years since I've been here. They blended a wine for me on the spot to my taste (Italian varietal of Cab Franc + 2 other wines to get a complexity, low tannins, dry with a little sweetness.
This is a review for their weekend donuts.
I've walked by here a bunch of times and noticed a line of folks ordering their fresh made donuts/beignets and we finally gave it a try. They have multiple flavors: powdered sugar, cinnamon sugar, mushroom, apple cider, and maybe another one that I
Wonderful ambiance with great service.
...menu is a bit wonky, especially if you are doing prix fixe. There are an inconsistent number of dishes in each category...there is a good selection of antipasto options...lots of primi, which is largely pasta, risotto, etc. options...but there ar
Perhaps it's a bit unfair that Italian isn't quite high on
Perhaps it's a bit unfair that Italian isn't quite high on my list of favorite cuisines, but SPQR did little to change that. That being said though, the food here is quite solid if you're really into Italian, but given my biases, I simply wouldn't go
Dinner at SPQR is an incredibly special experience.
My family doesn't live in SF, but we travel there often for good food and good times. We try to plan scheduled events around someone's restaurant pick and with a concert at the Fillmore, my dad chose the perfect spot a block or so away. We made rese
Gracious service, amazing and soulful prepared food.
The wine pairing with tasting menu were a wonderful experience
Top draw food and wine
From the moment we arrived the server greeted us warmly . We were not happy with our original table ( which was squashed and behind the front door ) and she gladly moved us to a more comfortable table . We ordered our first drinks and the waitress ex
I wanted to like this place badly
We were celebrating and reserved for our family. It was early. There were not a lot of diners yet. Our server talked so fast. It was difficult to understand what he was explaining with the music so loud in the background. We also were not given too m
Disappointed with Policy
I have fond memories of SPQR and had booked a reservation for a weekend back in the city (we moved away a few years ago). We had to cancel 34 hrs before due to storm + flight issues and we were charged $60. It is my fault for not seeing the two da
Tight space with no temperature control to keep diners
Tight space with no temperature control to keep diners comfortable (we were seated at the front right next to the door and it was freezing every time they opened it), and just an overall not enjoyable atmosphere. I expect a little bit more, and the r
SPQR is consistent-- consistently bad.
What started off as strong and friendly waitstaff, ended up cold and unwelcome. The food was mediocre at best, with main entrees being over cooked. It took 4 hours to get through the dinner, felt totally neglected by the staff. Do not go here if you
SPQR was good, not great.
I'm glad I tried it once but probably won't go back again. It is good for a date night or something but very quiet and lowkey vibes and not as cozy even as I would have hoped. The food was above average, but only a few of the dishes were special. Ser
Thank you to chef Matthew and his wonderful staff for
Thank you to chef Matthew and his wonderful staff for making my Galentine's dinner with my dear friend so wonderful! I've been wanting to try SPQR's menu for a while now. It's one of the more affordable pre fixe menus that has a Michelin star in the
It has been over 9 years for fate to bring me back here.
Many things have changed. Gone with the a la carte menu and in with the fixed course menu. With the change in menu, it seemed to me that the restaurant is much quieter than before.To me the highlight of the night was the buckwheat fusilli. Something
I'm not quite sure why this place has any word of mouth
I'm not quite sure why this place has any word of mouth hype, because the quality of the food and service does not warrant it. Just like the Roman Empire, of which this restaurant is aptly named, it seems to have fallen. The gnocchi lacked flavor and
Easily in my top 5 best meals I've ever eaten.
Came as part of a Christmas present trip to SF with my husband. We've been ti Michelin star restaurants before (one of the reasons to try this place) and one thing that makes this amazing is the passion you get from the chefs for what they are doing
Extremely Disappointing
We booked SPQR for my birthday dinner and we were excited about getting into a Michelin Star restaurant to celebrate this occasion. Side note, we are local San Franciscans so we've been to many excellent restaurants in our beloved city. That said, SP
First time visitor, came here on Christmas Eve to
First time visitor, came here on Christmas Eve to experience the "Feast of the Seven Fishes" which is only available once per year. 9 courses which was nicely varied and included two desserts. I'm now a fan and need to come back to see what
we had a great tasting experience at SPQR.
every course on the menu was made to perfection. would definitely come back again.
I hadn't been here in a a few years and was excited to try
I hadn't been here in a a few years and was excited to try it again as I had fond memories. Sadly it wasn't the same for me. The transition to a pre fixed menu didn't work out for me. I found the small plates to be a bit more experimental in terms of
A Great Surprise
A friend told us about this little gem so we had to try it. The tasting menu was fabulous, our waiter along with the owner picked out some outstanding wines at a great price. We were lucky enough to sample a couple of extra fishers as well. A great
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ステップバイステップの流れ
1.) 報酬（ビッド）の設定
* AppointmentTraderは過去のデータから、予約獲得に妥当な報酬額を$100と推奨します。
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* EternalAnt36は、予約確保の実績が高く返金リクエストも少ないAT上級ユーザーで、ピーターの$200ビッドの通知を受け取ります。
* EternalAnt36がビッドを受けることで、予約獲得のために動き始めます。
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